Ms. Afshan Shafi
Name: Ms. Afshan Shafi
Brief Professional Overview: Ms. Afshan Shafi is working as Lecturer in the Department of Food Science and Technology, MNS-University of Agriculture Multan. .B.Sc. (Hons.) Food Science & Technology, M.Sc. (Hons.) Food Science and Technology and PhD (Thesis Submitted) from University of Sargodha, Sargodha, Pakistan.
Research Interest Areas: Food Technology, Food Microbiology and Safety, Functional Food Product’s Development, Technology of Fats and Oil, Probiotics and Pre-biotics
Email Address: Afshan.firstname.lastname@example.org
Details of Current Activities: Currently working on Development of Plant based Functional Foods, Technology of Edible Fats & Oils and Probiotics and Prebiotics