Department of Food Science and Technology - Faculty



Dr. Umar Farooq
Professor

Qualification: Degree (Food Technology)
Expertise:
Publications: 202
Email: umar.farooq@mnsuam.edu.pk






Muhammad Shahbaz
Associate Professor

Qualification: PhD (Food Technology)
Expertise:
Publications: 79
Email: shahbaz.ft@mnsuam.edu.pk






Dr. Shabbir Ahmad
Assistant Professor

Qualification: Ph.D. (Food Technology)
Expertise: Cereal Technology
Publications: 80
Email: shabbir.ahmad@mnsuam.edu.pk






Shamas Murtaza
Associate Professor

Qualification: PhD (Food Technology)
Expertise: Dairy
Publications: 73
Email: shamas.murtaza@mnsuam.edu.pk






Muhammad Sibt-e-Abbas
Assistant Professor

Qualification: PhD (Food Technology)
Expertise:
Publications: 68
Email: sibte.abbas@mnsuam.edu.pk






Dr. Nida Firdous
Assistant Professor

Qualification: PHD (Food Technology )
Expertise:
Publications: 22
Email: nida.firdous@mnsuam.edu.pk






Dr. Nighat
Assistant Professor

Qualification: PhD (Food Science and Technology)
Expertise: Food Science and Technology
Publications: 27
Email: nighat.raza@mnsuam.edu.pk